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OUR DOYLESTOWN STORE
29 W State St., Doylestown PA
Phone: 215-348-4548 | Map
MON-FRI: 10:00am - 7:00pm
SAT: 9:00am - 6:00pm
SUN: 10:00am - 6:00pm
OUR DOYLESTOWN STORE
29 W State St., Doylestown PA
Phone: 215-348-4548 | Map
MON-FRI: 10:00am - 7:00pm
SAT: 9:00am - 6:00pm
SUN: 10:00am - 6:00pm
Started by the Community, Continued for the Community
29 W State Street, Doylestown PA | Map
Phone: 215-348-4548 | Parking Info
MON-FRI: 10:00am - 7:00pm | SAT: 9:00am - 6:00pm
| SUN: 10:00am - 6:00pm
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Cremini Mushroom Soup


Cremini Mushroom Soup - Yummy!!

Ingredients

1 tbsp butter
1 medium onion, minced
1/4 cup white wine
1 quart vegetable stock
1 1/2 pound cremini mushroom, sliced
1 cup of sliced carrots
Salt and pepper to taste

Directions

  1. In a medium to large sauce pan, saute onions in butter until they start to get translucent.
  2. Add mushrooms, salt and pepper. Let simmer until mushrooms soften and the liquids dry.
  3. Add white wine and simmer for a couple of minutes.
  4. Add carrots and vegetable stock and cook until carrots are soft.
  5. Turn off heat and remove most of the carrots and 3 scoops of mushroom slices and set aside.
  6. With a hand mixer blend the soup in the sauce pan until most of the mushrooms and carrots are in small pieces.
  7. Serve the soup in bowls and garnish with carrot pieces and mushroom slices that were set aside.

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